Intercontinental Suzhou Hotel is a hotel I like very much. As for their restaurant, I also like it. However, this visit, I feel that the overall quality is a bit worse than before. Ingredients, service, and room for refueling. .

RIVA MEDITERRANEAN STEAKHOUSE

#New year starts with dry rice Wu Yuerongji in the impression is uncommon, but, I haven&#39;t seen it for a long time, I found that he has upgraded the file very badly! The store at Moonlight Wharf is decorated in an atmosphere. Although the box is not big, the service is super good. Every dish is great! Will not step on thunder! And the little brother will jump to subject three, laugh to death, great!

I stayed at the InterContinental Suzhou Hotel, haha 😄 because I like Jinji Lake, the five stars around the circle basically lived again. It was too hot outside, so I all dine in the hotel restaurant. It feels very good and the service is wide.

You must have many people to eat barbecue together, but I think you can&#39;t let only one person eat, otherwise this person can&#39;t eat it all the time. The quality of the barbecue meat is still relatively good, and the atmosphere is also good.

[Mint] Environment: 🌟🌟🌟🌟🌟InterContinental ~ The environment is naturally the best! The core area of ​​Jinji Lake Business District, close to Eslite Bookstore, Starlight World, Yuanrong Constellation and other commercial areas. The lobby lounge is located on the first floor of the hotel. It is visible when you enter the lobby. The overall style is elegant. You can see passers-by and enjoy the outdoor garden. The overall feeling is very comfortable. [Service Bell] Service: The staff is very enthusiastic. When you enter the lobby, a manager in a suit and leather shoes will welcome you. The girls in the lobby lounge are all gentle and elegant like Suzhou girls. We ordered latte, which was delivered very quickly, and then they took the initiative to deliver warm water. The almond biscuits with latte coffee are the highlight. It looks ordinary, but the fragrance surrounds your mouth when you take a bite, full of happiness, love it!

They serve a variety of vegetarian dishes, most of which are soy products. They are exquisitely crafted, lifelike in shape and taste, and can be said to be ingenious. The environment is quiet and elegant, with a deep cultural heritage in its ancient charm. It feels very comfortable to come in occasionally to eat vegetarian food, away from the hustle and bustle of city life.

Originating from a Thai restaurant in Taiwan, I ordered the moon shrimp cakes that are loved by millions, the world-famous Tom Yum soup, and the green curry coconut chicken that goes perfectly with rice. The unique spices and fragrant curry make people feel like they are here. New and endless aftertaste.

InterContinental Suzhou is a hotel I like very much, and I also like their restaurant.
However, this time, I felt that the overall quality was a little worse than before. In terms of ingredients and service, there is still room for improvement.

苏州洲际酒店是我很喜欢的一家酒店，至于他们家的餐厅么也是蛮喜欢的啦。不过，这次的探访，感觉总体质量比以前差了一些些。食材，服务，还有加油的余地。。

洲际的下午茶一如既往的有创意～网上看到最近是充满公主风的立马就过来了～还送了一个盲盒～ LILI 小姐姐也很好～服务各方面都很棒～点心吃起来也很好吃～从之前圣诞系列就一直来了～[呲牙][呲牙][呲牙]周末和小姐妹小聚的推荐好地方～

InterContinental&#39;s afternoon tea is as creative as ever. I saw online that it was full of princess style recently, so I came here immediately. I also gave away a blind box. Miss LILI is also very nice. The service is great in all aspects. The snacks are also delicious. I have been coming here since the Christmas series. [grin][grin][grin] A good place to recommend for a weekend get-together with sisters.

室内餐厅展现出现代时尚精致的欧式风格，餐厅布局简洁精致，进门处就有酒柜还有各种雪茄和餐具的展示，最出名的那就是大名鼎鼎的口感极棒的战斧。

The indoor restaurant displays a modern, fashionable and sophisticated European style. The layout of the restaurant is simple and exquisite. There is a wine cabinet at the entrance and various cigars and tableware are on display. The most famous one is the famous Tomahawk with an excellent taste.

也不知道为什么这么贵。人却越来越多了！人均千元的招牌战俘牛排，除了贵还是贵啊！当然土豪随意！自信选刀具也算特别之处吧！一不小心就把餐包撤了！动作真心寻迅速啊！服务是没话说的！适合宴请，情侣约会

I don&#39;t know why it is so expensive. People are getting more and more! The signature prisoner of war steak per capita is 1,000 yuan, except for expensive or expensive! Of course, the local tyrants are free! Confidently choosing knives is also a special thing! I accidentally removed the meal bag! The action is really quick! Service is nothing to say! Suitable for banquets, couples dating

苏州洲际酒店里瓦地中海扒房给人总体的感觉是很好的，当然个别菜系还是有一些瑕疵，但是瑕不掩瑜，这次用餐给我留下了深刻的印象。苏州洲际酒店里瓦地中海扒房应该算是苏州餐饮业的高B格的代表了，餐品的价格十分昂贵，人均消费基本在800-900左右。【地理位置】位于苏州工业园区洲际酒店的2楼，非常好识别。【服务态度】来到五星级酒店用餐，除了考量菜品之外，考量服务人员的素质也是十分重要的。苏州洲际酒店里瓦地中海扒房的服务还是非常到位的，5点30分开餐，提前到了，不能进去，送上了自制的西柚水果饮品，好喝极了。然后进入餐厅，每位服务人员都会微笑点头问好，十分礼貌。然后点餐，有专门的一位小姑娘给我们推荐菜品，谈吐得体大方，做事迅速利落。给我们提供了非常好的建议。后面的收盘子，包括询问菜的质量以及与客人交流，都非常体贴，很满意的服务。【菜品质量】毋庸置疑，餐品质量与价格成正比。【餐前赠送】餐前首先赠送了蔬菜罐，有胡萝卜，小萝卜，芹菜，黄瓜等等，无限量，很好吃，很新鲜。之后赠送餐前包，浓浓的地中海味道，4种不同种类的面包，还有油渍橄榄，摆盘精致，可惜个人对此无感。【海鲜塔】499元一份的海鲜塔，价格有些虚张声势，菜品的质量差强人意。生蚝味美，新鲜。其余的波士顿龙虾，花蟹，都比较一般，没有什么亮点。扇贝以及贻贝比较新鲜，如果有一些泰式酸辣酱就更好了。【汤】点了3种汤，不太好喝。奶油蘑菇汤，是将新鲜的蘑菇捣碎熬煮，汤里有非常细碎的蘑菇，蘑菇味浓郁，汤也比较粘稠。98元的龙虾汤真是大失所望，汤会有一股焦焦的味道，不是很好喝，尽管里面的龙虾真的很鲜美。但是汤的味道实在不能接受。胡萝卜姜汤味道有点奇怪，也不合胃口。【战斧牛排以及澳洲和牛】苏州洲际酒店里瓦地中海扒房最最出名的莫过于战斧牛排了，选用澳洲谷饲牛排，一份牛排6人-8人食用差不多。7分熟有点过了，但是味道真是一级棒，沾一点传统的黑椒酱汁（酱汁偏甜），味道真是好极了。澳洲和牛价格不菲，味道和战斧牛排比起来就稍显逊色，但是总体味道极好，是所有菜品中的亮点所在。【甜品】蓝莓舒芙蕾搭配焦糖味炼乳，简直太美味了。舒芙蕾是现烤的，松软可口，热气腾腾，与炼乳相结合，实在是美妙极了。焦糖苹果塔很一般了，没有什么出彩的地方，中规中矩，焦糖味稍显不足。总体用餐十分愉快，牛排还有选刀环节，新颖独特。

The overall feeling of the Mediterranean boudoir in the InterContinental Suzhou Hotel is very good. Of course, there are still some flaws in the individual cuisine, but the flaws are not concealed. This meal left a deep impression on me. The InterContinental Suzhou Liwa Mediterranean Kangfang should be regarded as a representative of the high B grid of Suzhou&#39;s catering industry. The price of the meal is very expensive, and the per capita consumption is basically about 800-900. [Geographical location] is located on the 2nd floor of the InterContinental Suzhou Industrial Park, which is very well recognized. [Service attitude] Come to a five-star hotel to eat, in addition to considering the dishes, the quality of the service staff is also very important. The service of the InterContinental Suzhou Hotel Liwa Mediterranean Kang Room is still very good. It is served at 5:30. It is served early. It is not possible to go in. It is delivered to the homemade Xiqiao fruit drink. It is delicious. Then entering the restaurant, every service staff will smile and nod hello, very polite. Then ordering, a special little girl recommended dishes to us, talked decently and did things quickly. Provided us with very good suggestions. The dishes at the back, including asking about the quality of the dishes and communicating with the guests, are very considerate and very satisfied with the service. [Quality of dishes] Undoubtedly, the quality of the meal is proportional to the price. [Pre-dinner gift] The vegetable jar was presented first before the meal, with carrots, small radishes, celery, cucumbers, etc., unlimited, delicious and fresh. After the meal, the pre-dinner package was presented, the strong Mediterranean taste, 4 different kinds of bread, and oily olives, the plate was exquisite, but unfortunately I didn&#39;t feel it. [Seafood Tower] 499 yuan a seafood tower, the price is a bit brash, the quality of the dishes is not satisfactory. The oysters are delicious and fresh. The rest of Boston lobster, flower crab, are more general, there are no highlights. Scallops and mussels are fresher, if there is some Thai hot and sour sauce, it is better. [Soup] Ordered 3 soups, not very good. The cream mushroom soup is mash and boiled with fresh mushrooms. There are very fine mushrooms in the soup. The mushroom flavor is strong and the soup is sticky. The 98 yuan lobster soup is really disappointing. The soup will have a burnt taste, not very good, although the lobster inside is really delicious. But the soup tastes really unacceptable. Carrot ginger soup tastes a bit strange and not appetizing. [Tomahawk steak and Australia and cattle] The most famous Mediterranean boudoir in the InterContinental Suzhou Hotel is the Tomahawk steak. It is used for Australian grain-fed steak. A steak is eaten by 6-8 people. 7 minutes cooked a bit, but the taste is really great, a little traditional black pepper sauce (sauce is sweet), the taste is really great. Australia and cattle are expensive, the taste is slightly inferior compared to the Tomahawk steak, but the overall taste is excellent, is the highlight of all dishes. [Dessert] Blueberry Shuflei with caramel condensed milk, it is simply delicious. Shuflei is freshly baked, soft and delicious, hot, combined with condensed milk, it is really wonderful. The caramel apple tower is very general, there is nothing to shine, the law is quite satisfactory, the caramel taste is slightly insufficient. The overall meal is very pleasant, the steak has a knife selection link, novel and unique.

苏州洲际酒店地理位置优越，是园区的湖东众多五星级酒店中拥有最佳金鸡湖湖景的。但是，它家的自助餐，在苏城众多星级酒店中，并不出众。价格：团购价格，一般周末晚餐在308一位。特色：有时候会推出各种风味节，比如，吃过西北风味节，冬日火锅节。各种刺身海鲜，不管是什么主题节，都是少不了的，品种还可以，比起凯宾斯基的现开大生蚝，金鸡湖大酒店两次送至桌边的单人海鲜，洲际虽然有点普通，但是还是平均水平了。菜品种类是我一直觉得不够的。甜品较突出，也比不上希尔顿逸林。酒水就是短板了。其他：位置摆放有点挤，服务很好。

Intercontinental Suzhou Hotel is strategically located and has the best Jinji Lake view among the many five-star hotels in Hudong in the park. However, its buffet is not outstanding among the many star hotels in Sucheng. Price: Group purchase price, generally weekend dinner is 308 people. Features: Sometimes a variety of flavor festivals will be launched, such as, eat the northwest flavor festival, winter hot pot festival. Various sashimi seafood, no matter what theme festival, are indispensable, the variety is OK, compared to Kempinski&#39;s current open oyster, Jinji Lake Hotel twice sent to the table of single seafood, intercontinental although a bit ordinary, but still average. The variety of dishes I have always felt is not enough. The dessert is more prominent and not as good as the DoubleTree by Hilton. The wine is short board. Others: The location is a bit crowded and the service is very good.

环境很不错，半敞开式的小包间。餐前面包是送的，可以无限吃。但是一份也够了。海鲜塔需要预定。海鲜很新鲜，蟹脚很大个。海胆很赞，超级新鲜。牛排也很大份，要的五分熟，差不多，肉质鲜美多汁，酱料可以自己选，选的不甜的黑胡椒汁，还送了一点招牌甜的黑胡椒汁，但感觉太甜了。盆栽很大，外面巧克力粉里面冰淇淋，味道还不错。最后都没吃完，实在太饱了。

The environment is very good, semi-open small private room. The bread is delivered before the meal and can be eaten unlimitedly. But one is enough. The seafood tower needs to be booked. The seafood is very fresh and the crab feet are big. Sea urchins are great and super fresh. The steak is also very large, the five-point ripe, almost, the meat is delicious and juicy, the sauce can be selected by yourself, the choice of not sweet black pepper juice, but also sent a little signature sweet black pepper juice, but it feels too sweet. The potted plant is very large, the ice cream inside the chocolate powder outside, the taste is not bad. I didn&#39;t finish it, it was too full.

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#新年起干饭起

I had the impression that Wu Yue Rong Ji was just average, but after not seeing it for a long time, I found that it has upgraded a lot!
The shop at Moonlight Pier has a grand decoration. Although the private room is not big, the service is super good.
Every dish is great! You won&#39;t step on thunder!
There is also a little brother who can skip the third subject, which is hilarious, great!

I stayed at InterContinental Suzhou, haha😄 because I like Jinji Lake, I basically stayed at all the five-star hotels around it.
It was too hot outside, so I ate all my meals in the hotel restaurant, which was pretty good, and the service was great.

I went to Jinji Lake East on May 1st to play. I passed by this old Chinese noodle restaurant on the tip of the CCTV tongue and tasted it. The taste was really good. It coincided with the listing of the signature Fengzhen meat noodles. One word, fresh.

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